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Hariyali Paneer Masala

Rs. 150.00
Rs. 150.00
Sale Sold out
Description +

The Refreshing Taste of Garden-Fresh Herbs.
Experience the vibrant, earthy flavors of the north with Galaji Hariyali Paneer Masala. This specialty blend is designed to create a luscious, green gravy that is aromatic. We?e combined the freshness of dried mint and coriander with the nutty richness of cashews and mild spices to ensure a restaurant-style experience at home.

Ingredients +
  • Green Chilli
  • cornflour
  • coriander seeds
  • spinach
  • Skimmed milk powdew
  • fenugreek leaves
  • coriander leaves
  • chilli
  • cadhew
  • watermelon seeds
  • sugar
  • Salt & Spices all in dry powder form
Recipe +
Prep time: 10 mins | Cook time: 20 mins | Serves: 6–8 servings
Hariyali Paneer Masala – Fresh & Flavorful Green Gravy Recipe
Ingredients
  • Green Chilli
  • cornflour
  • coriander seeds
  • spinach
  • Skimmed milk powdew
  • fenugreek leaves
  • coriander leaves
  • chilli
  • cadhew
  • watermelon seeds
  • sugar
  • Salt & Spices all in dry powder form
Method
  • In a Bowl add 2 tbsp Galaji Hariyali Paneer Masala and 1/2 cup whisked yogurt or fresh cream.
  • Heat ghee in a pan. Add the paste and sauté for 2-3 minutes on low heat.
  • Add 250g paneer cubes (lightly sautéed paneer works best here). Simmer for 3 minutes. Do not overcook.
  • Best enjoyed with hot parathas or steamed Basmati rice.
  • For Onion/Garlic Lovers: Sauté 1 medium chopped onion and 1 tsp garlic paste until translucent before adding the paste.