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Punjabi Gravy Masala

Rs. 180.00
Rs. 180.00
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Tax included.
Description +

Galaji Punjabi Gravy Masala is a blend crafted to bring the heart and soul of Punjab's rich culinary heritage straight to your plate. This aromatic spice mix, known for its bold, earthy, and warm notes, will infuse every dish with mouth-watering flavor and an irresistible aroma. It acts as the "secret ingredient" that bridges the gap between home cooking and the rich, velvety gravies found in the dhabas of Punjab.

Ingredients +
  • Coriander Seeds
  • Watermelon Seeds
  • Cashew
  • Cumin Seeds
  • Sugar
  • Black Pepper
  • Cinnamon
  • Star Anise
  • Fennel Seeds
  • Kasuri Methi
  • Salt & Spices all in dry powder form.
Recipe +
Prep time: N / A | Cook time: N / A | Serves: 3-4 dishes
How to Make Punjabi Gravy Masala at Home (Dhaba Style)
Ingredients
  • Coriander Seeds
  • Watermelon Seeds
  • Cashew
  • Cumin Seeds
  • Sugar
  • Black Pepper
  • Cinnamon
  • Star Anise
  • Fennel Seeds
  • Kasuri Methi
  • Salt & Spices all in dry powder form.
Method
  • Sprinkle 1–2 tsp Galaji Punjabi Gravy Masala as a final touch to your cooking (dal, veggies, paneer) — it’s where all the magic happens.
  • Sprinkle over your dish once the heat is off.
  • Mix well and cover for a few minutes to let the bold flavors soak in.