Thai Red Curry Masala
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Rs. 160.00
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Rs. 160.00
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Description
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Indulge in the rich, bold flavors of Thailand with Galaji Thai Red Curry Masala. This expertly blended mix combines aromatic spices, mild heat, and a deep, slightly sweet chili profile to create a smooth, restaurant-style red curry in minutes. Designed for convenience and consistency, this masala pairs perfectly with vegetables, paneer & tofu—delivering a creamy, flavorful curry every time. Just add coconut milk and enjoy an authentic Thai experience at home.
Ingredients
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- RED CHILLI
- CORNFFLOUR
- TOMATO POWDER
- CORIANDER SEEDS
- LEMON GRASS
- GINGER
- BIRD EYE CHILLI
- CUMIN SEEDS
- SUGAR
- SALT
- SPICES & HERBS
- ALL IN DRY POWDER FORM
- CONTAINS EDIBLE OIL (COTTON SEED OIL)
Recipe
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Prep time:
10 mins
| Cook time:
20 mins
| Serves:
6-8 people
Ingredients
- RED CHILLI
- CORNFFLOUR
- TOMATO POWDER
- CORIANDER SEEDS
- LEMON GRASS
- GINGER
- BIRD EYE CHILLI
- CUMIN SEEDS
- SUGAR
- SALT
- SPICES & HERBS
- ALL IN DRY POWDER FORM
- CONTAINS EDIBLE OIL (COTTON SEED OIL)
Method
- Heat oil in a pan and sauté 1 cup of vegetables (of your choice) and ½ cup protein (of your choice).
- Add 1.5 tablespoons Galaji Thai Red Curry Masala.
- Pour in coconut milk and mix well.
- Add ½ cup water.
- Simmer for 4–5 minutes until slightly thick.
- Adjust salt and serve hot with steamed jasmine or basmati rice.

