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Pasta Green Sauce Masala

Rs. 160.00
Rs. 160.00
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Tax included.
Description +

Bring a fresh, herby twist to your pasta with Galaji Pasta Green Sauce Masala. Inspired by basil-style green sauces, this instant blend combines aromatic herbs, mild spices, and a creamy touch to create a smooth, flavorful pasta in minutes. No need for grinding or prepping—just add milk or water and enjoy a vibrant, café-style green sauce that’s light, delicious, and full of flavor.

Ingredients +
  • SKIMMED MILK POWDER
  • CORNFFLOUR
  • GREEN CHILLI
  • SPINACH
  • CHEESE POWDER
  • SUGAR
  • CORIANDER LEAVES
  • SALT
  • SPICES & HERBS
  • ALL IN DRY POWDER FORM
Recipe +
Prep time: 15 mins | Cook time: 10 mins | Serves: 6-8 people
How to Make Pasta Green Sauce
Ingredients
  • SKIMMED MILK POWDER
  • CORNFFLOUR
  • GREEN CHILLI
  • SPINACH
  • CHEESE POWDER
  • SUGAR
  • CORIANDER LEAVES
  • SALT
  • SPICES & HERBS
  • ALL IN DRY POWDER FORM
Method
  • In a pan, add 2 cups milk or water and 2 tablespoons Galaji Pasta Green Sauce Masala.
  • Whisk well and cook on medium flame.
  • Stir continuously until the sauce becomes smooth and slightly thick.
  • Add ½ cup vegetables and 1 cup boiled pasta.
  • Mix well and cook for 1–2 minutes.
  • Add cheese or butter if desired and serve hot.